Turkish Journal of Agriculture and Forestry
Volume 44, Number 6 (2020)
Cover and Contents
Articles
Assessment of pretreatments on drying kinetics and quality characteristics of thin-layer dried red pepper
BİGE İNCEDAYI
Pages 543-556
Changes in the biochemical compounds of Vaccinium myrtillus, Vaccinium vitis-idaea, and forest litter collected from various forest types
VILMA KASKONIENE, KRISTINA BIMBIRAITE-SURVILIENE, PAULIUS KASKONAS, NICOLA TISO, LAIMA CESONIENE, REMIGIJUS DAUBARAS, and AUDRIUS SIGITAS MARUSKA
Pages 557-566
Efficient protoplast isolation from ovule-derived embryogenic callus in Citrus volkameriana
BERKEN ÇİMEN
Pages 567-576
Vigor difference during storage and germination in Indian mustard explained by reactiveoxygen species and antioxidant enzymes
NIPA BISWAS, SANGITA YADAV, SHIV YADAV, RAVISH CHOUDHARY, NAVINDER SAINI, ANIL DAHUJA, SUJATA VASUDEV, and DEVENDRA KUMAR YADAV
Pages 577-588
Changes in some vegetation properties of the rangelands of the Palandöken Mountains, Erzurum, over two decades
ALİ KOÇ, MEHMET KERİM GÜLLAP, MUSTAFA SÜRMEN, and HALİL İBRAHİM ERKOVAN
Pages 589-598
Comparison of computational fluid dynamics-based simulations and visualized seed trajectories in different seed tubes
ARZU YAZGI, VEDAT DEMİR, and ADNAN DEĞİRMENCİOĞLU
Pages 599-611
Molecular cytogenetic characterization of common bean (Phaseolus vulgaris L.) accessions
GÜLSEMİN SAVAŞ TUNA, GÜLRU YÜCEL, TANSEL KAYGISIZ AŞÇIOĞUL, DUYGU ATEŞ, DURSUN EŞİYOK, MUHAMMED BAHATTİN TANYOLAÇ, and METİN TUNA
Pages 612-630
Sugar beet root rot caused by oomycetous pathogensin Turkeyand their control by seed treatment
MELTEM AVAN, GÜLSÜM PALACIOĞLU, TÜLİN SARIGÜL ERTEK, YAKUP ZEKAİ KATIRCIOĞLU, HARUN BAYRAKTAR, RIZA KAYA, and SALİH MADEN
Pages 631-641
Determination of the chemical composition of seeds, peels, and seedcakes from two genotypes of Cape gooseberry (Physalis peruviana L.)
VENELINA POPOVA, ZHANA PETKOVA, TANYA IVANOVA, MAGDALENA STOYANOVA, NIKOLAY PANAYOTOV, NADEZHDA MAZOVA, and ALBENA STOYANOVA
Pages 642-650
Some important physicochemical and bioactive characteristics of the main apricot cultivars from Turkey
NEVA KARATAŞ and MEMNUNE ŞENGÜL
Pages 651-661
Seed fatty acid compositions and chemotaxonomy of wild Crambe (Brassicaceae) taxa in Turkey
İLHAN SUBAŞI
Pages 662-670
Editors
- Editor-in-Chief
- Prof. Dr. Sezai ERCİŞLİ Atatürk University
- Associate Editor-in-Chief
- Prof. Dr. Müttalip GÜNDOĞDU Bolu Abant İzzet Baysal University
