Turkish Journal of Agriculture and Forestry
Volume 45, Number 2 (2021)
Cover and Contents
Articles
Investigation of some enthomopathogens as biocontrol agents of Tinocallis (Sappocallis) saltans (Nevsky, 1929) (Hemiptera: Aphididae)
ELİF TOZLU, GÖKSEL TOZLU, RECEP KOTAN, ÖNDER ÇALMAŞUR, and FATİH DADAŞOĞLU
Pages 124-132
Quality retention of minimally processed spinach using low-dose ozonated water during storage
ESRA MERSİNLİ, MEHMET ALİ KOYUNCU, and DERYA ERBAŞ
Pages 133-143
Functional fingerprinting estimates renewal opportunities for tree species in a mixed Turkey oak forest
ÉVA SALAMON ALBERT, ÁGNES CSISZÁR, and DÉNES BARTHA
Pages 144-153
Effects of methyl jasmonate on quality properties and phytochemical compounds of kiwifruit (Actinidia deliciosa cv. `Hayward') during cold storage and shelf life
BURHAN ÖZTÜRK and FURKAN YÜCEDAĞ
Pages 154-164
Floristic diversity of threatened woodlands of Kazakhstan formed by Populus pruinosa Schrenk
TAMARA STIKHAREVA, ANNA IVASHCHENKO, VITALIY KIRILLOV, and ALIMZHAN RAKHIMZHANOV
Pages 165-178
CO2 respiration rates of einkorn wheat at different temperature and moisture contents
HAKAN KİBAR
Pages 179-190
Earliness, yield, and fruit quality characteristics in low chill peach-nectarines: a comparison of protected and open area cultivation
OĞUZHAN ÇALIŞKAN, SAFDER BAYAZIT, KAZİM GÜNDÜZ, DERYA KILIÇ, and SULTAN GÖKTAŞ
Pages 191-202
Effects of position angles in twin-jet spray applications on droplet penetration of hydraulic nozzles
BAHADIR SAYINCI, BÜNYAMİN DEMİR, and EMEL ÇETİN
Pages 203-212
Impact of roasting level on fatty acid composition, oil and polycyclic aromatic hydrocarbon contents of various dried nuts
EMEL ÖZ, ELİF EKİZ, ADEM SAVAŞ, EYAD AOUDEH, A.M. ABD EL-ATY, and FATİH ÖZ
Pages 213-221
Characterization of Fusarium sambucinum isolates associated with potato dry rot and evaluation of cultivar susceptibility and fungicides
GÜLCAN YIKILMAZSOY and NECİP TOSUN
Pages 222-233
Estimation of future irrigation performance with times series analysis: a case study of Andırın, Kahramanmaraş, Turkey
SİNAN KARTAL
Pages 234-242
Biogenic amines contents of Van herby cheese matured by different methods
RUMEYSA BOZKURT and İBRAHİM ALTUN
Pages 243-252
Editors
- Editor-in-Chief
- Prof. Dr. Sezai ERCİŞLİ Atatürk University
- Associate Editor-in-Chief
- Prof. Dr. Müttalip GÜNDOĞDU Bolu Abant İzzet Baysal University
