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Turkish Journal of Agriculture and Forestry

Article Title

The Effects of Testa Colour Temperature and Seed Moisture Content on the Occurrence of Imbibition Damage in Beans

Authors

İbrahim DEMİR

DOI

-

Abstract

The effects of differences in testa colour (white, red), imbibition temperature (4_0C, 20_0C) and seed moisture (10 % >, 13 %

First Page

295

Last Page

298

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