Turkish Journal of Agriculture and Forestry
The Turkish Journal of Agriculture and Forestry is an international, bi-monthly, peer-reviewed, diamond open-access journal published by the Scientific and Technological Research Council of Türkiye (TÜBİTAK). Turk J Agric For publishes manuscripts on advances in agronomy, horticulture, plant breeding, plant protection, plant molecular biology and biotechnology, soil science and plant nutrition, bioenergy and energy crops, irrigation, agricultural technologies, plant-based food science and technology, forestry, and forest industry products. The journal is published in February, April, June, August, October, and December. The journal has been indexed in SCI-E and Scopus.
ISSN: 1300-011X
EISSN: 1303-6173
Journal Metrics
Impact Factor (2025) 2.6
5-Year Impact Factor 2.4
Category Quartile Q2The Turkish Journal of Agriculture and Forestry is pleased to announce its support to the United Nations Sustainable Development Goals (UN SDGs); the journal explicitly concentrates on three out of 17 goals: zero hunger, climate action, and life on land.
Current Issue: Volume 50, Number 3 (2026)
Cover and Contents
Research Articles
Ameliorating chromium-induced stress in Maize through phosphorus and melatonin application
ZUNAIRA ZAFAR, SHOAIB AHMAD, MUHAMMAD AKHTAR, SHAFAQAT ALI, SARAH OWDAH ALOMRANI, and MUHAMMAD ALI ALSHEHRI
Pages 262-275
Unveiling resistance mechanisms to Fusarium wilt through comparative transcriptome analysis of Cicer arietinum and Cicer reticulatum
ÖZLEM TUNA, YASİN KAYMAZ, TALAP TALAPOV, CANAN CAN, MUHAMMED BAHATTİN TANYOLAÇ, and DUYGU ATEŞ
Pages 276-290
The change of yield, growth, and fruit quality in Rubygem strawberry using arbuscular mycorrhizal species
SELMA KURU BERK
Pages 291-300
Plant extract-enriched mineral beverages: effects of temperature and ultrasound processing on bioactive content
ELİF FEYZA TOPDAŞ, İSA ARSLAN KARAKÜTÜK, and MEMNUNE ŞENGÜL
Pages 301-324
Ecological risk assessment of heavy metal-microplastic interactions in agricultural soils irrigated with secondary treated wastewater
SENAR AYDIN, OSMAN MÜCEVHER, ARZU ULVİ, FATMA BEDÜK, ÖZEN MERKEN, CİHAN UZUN, and MEHMET EMİN AYDIN
Pages 325-341
Prediction of furniture exports in Türkiye using machine learning methods
İLKER AKYÜZ, NADİR ERSEN, TİMUÇİN BARDAK, and SELAHATTİN BARDAK
Pages 342-356
Influence of crop diversification on climate change mitigation and business profitability: a study of the southern Marmara Region, Türkiye
ENGİN TOLGA ÖNDER and NURAY DEMİR
Pages 357-365
The core microbiome of fluvisols from the Vistula River Valley: relationships between bacteria and basic soil properties
KAROLINA FURTAK, ANNA MARZEC-GRZĄDZIEL, JAROSŁAW GRZĄDZIEL, and JACEK NIEDŹWIECKI
Pages 366-376
Multidimensional scaling (MDS) analysis of fire blight resistance in apple genotypes selected from the eastern Black Sea Region of Türkiye
KUBİLAY KURTULUŞ BAŞTAŞ, HATİCE DUMANOĞLU, VELİ ERDOĞAN, AHMET AYGÜN, RABİA ALBAYRAK DELİALİOĞLU, SAİD EFE DOST, ÜMİT SERDAR, ÖZGÜN KALKIŞIM, SALİH MADEN, and ZAHİDE KOCABAŞ
Pages 377-390
Effects of fenugreek and shatavari on vasomotor and hormonal balance in ovariectomized rats
FÜSUN ERTEN, BEŞİR ER, CEMAL ORHAN, ABHIJEET A. MORDE, MURALIDHARA PADIGARU, and KAZİM ŞAHİN
Pages 391-408
Derived smoke solution mitigates drought stress in forage pea by enhancing antioxidant defense mechanisms
MEDİNE ÇOPUR DOĞRUSÖZ
Pages 409-423
Ozonated water delays the microbial growth and sensory quality loss of capia pepper fruit during cold storage
YASİN ŞİMŞEK, MEHMET ALİ KOYUNCU, and DERYA ERBAŞ
Pages 424-434
