Turkish Journal of Medical Sciences
Abstract
null
DOI
10.3906/sag-1503-49
First Page
991
Last Page
992
Recommended Citation
AĞILLI, M, & EKİNCİ, Ş (2015). Value of prealbumin in assessment of nutrition for critically ill patients. Turkish Journal of Medical Sciences 45 (4): 991-992. https://doi.org/10.3906/sag-1503-49
