Chemical Constituents of Campanula lactiflora

Authors

NURETTİN YAYLI
NURİ YILDIRIM
ASU USTA
SERPİL ÖZKURT
VİLDAN AKGÜN

DOI

-

Abstract

A new flavonoid glycoside, 4'-O-(p-hydroxybenzoyl)-isorhamnetin-3,7- di-O-\beta-D-glucopyranoside (1), and 4 known compounds, sitosterol \beta-D-glucoside (2), bis(2-ethylhexyl) adipate (3), p-hydroxybenzoic acid (4) and ethyl docosanoate (5), were isolated for the first time from Campanula lactiflora and their structures were deduced by high field 1D and 2D NMR and (+) FAB and EI mass spectra.

Keywords

Campanulaceae, Campanula lactiflora, flavonoid glycoside, steroid, aromatic, ester

First Page

749

Last Page

756

Recommended Citation

YAYLI, NURETTİN; YILDIRIM, NURİ; USTA, ASU; ÖZKURT, SERPİL; and AKGÜN, VİLDAN (2003) "Chemical Constituents of Campanula lactiflora," Turkish Journal of Chemistry: Vol. 27: No. 6, Article 11. Available at: https://journals.tubitak.gov.tr/chem/vol27/iss6/11