Most Recent Additions*
A nonenzymatic electrochemical glucose sensor depending on a NiNPs/Co3O4/functionalized graphene oxide-modified working electrode
SÜMEYRA PEKMEZ and MUHAMMET GÜLER
Synthesis of two Hofmann-type-like clathrates, characterizations, and investigation of their structures, spectroscopic and theoretical properties
ZARİFE SİBEL ŞAHİN and ZEKİ KARTAL
Physically mixed graphene aerogel:carbon black (GA:CB)-supported Pt or hydrothermally synthesized GA-Pt/CB hybrid electrocatalysts for PEM fuel cells
EMİNE TEKE ÖNER, MELİS IRMAK AYDIN, MERVE NİDA DURSUNOĞLU, and AYŞE BAYRAKÇEKEN
Alcohol-based microextraction of Rhodamine 6G from soft drink, food, and cosmetic samples
MUSTAFA SOYLAK, ESRA YAMANER, and ÖZGÜR ÖZALP
[H]-mediated enhancement of the Fenton reaction over a Pd/UiO-66(Zr)-F4 catalyst
JUANHONG LI, SUQIN WANG, XIN LIU, and FENG LIU
Electrochemical biosensing of alpha-fetoprotein based on carboxylated multi-walled nanotube-polyAzur A (in DES)-gold nanoparticles
MERVE YILMAZ ÇILÇAR and MELİKE BİLGİ KAMAÇ
Efficient heterogeneous photo-Fenton degradation of azo dyes using the nanocomposite MgFe2O4/MoS2
ZAHRA ZEINALI, LEILA ERSHADI AFSHAR, NAZ CHAIBAKHSH, and FARNAZ ISAPOUR
Quantum engineered MXene–graphene–plasmonic nanocomposites for next-generation transparent and flexible space photovoltaics
ARASH VAGHEF-KOODEHI
Production, purification, and crystallization of the recombinant HER2 tyrosine kinase domain (HER2-TKD)
EDANUR TOPALAN, HALİLİBRAHİM ÇİFTÇİ, and HASAN DEMİRCİ
Ozonated water delays the microbial growth and sensory quality loss of capia pepper fruit during cold storage
YASİN ŞİMŞEK, MEHMET ALİ KOYUNCU, and DERYA ERBAŞ
Derived smoke solution mitigates drought stress in forage pea by enhancing antioxidant defense mechanisms
MEDİNE ÇOPUR DOĞRUSÖZ
Effects of fenugreek and shatavari on vasomotor and hormonal balance in ovariectomized rats
FÜSUN ERTEN, BEŞİR ER, CEMAL ORHAN, ABHIJEET A. MORDE, MURALIDHARA PADIGARU, and KAZİM ŞAHİN
Multidimensional scaling (MDS) analysis of fire blight resistance in apple genotypes selected from the eastern Black Sea Region of Türkiye
KUBİLAY KURTULUŞ BAŞTAŞ, HATİCE DUMANOĞLU, VELİ ERDOĞAN, AHMET AYGÜN, RABİA ALBAYRAK DELİALİOĞLU, SAİD EFE DOST, ÜMİT SERDAR, ÖZGÜN KALKIŞIM, SALİH MADEN, and ZAHİDE KOCABAŞ
The core microbiome of fluvisols from the Vistula River Valley: relationships between bacteria and basic soil properties
KAROLINA FURTAK, ANNA MARZEC-GRZĄDZIEL, JAROSŁAW GRZĄDZIEL, and JACEK NIEDŹWIECKI
Influence of crop diversification on climate change mitigation and business profitability: a study of the southern Marmara Region, Türkiye
ENGİN TOLGA ÖNDER and NURAY DEMİR
Ecological risk assessment of heavy metal-microplastic interactions in agricultural soils irrigated with secondary treated wastewater
SENAR AYDIN, OSMAN MÜCEVHER, ARZU ULVİ, FATMA BEDÜK, ÖZEN MERKEN, CİHAN UZUN, and MEHMET EMİN AYDIN
Prediction of furniture exports in Türkiye using machine learning methods
İLKER AKYÜZ, NADİR ERSEN, TİMUÇİN BARDAK, and SELAHATTİN BARDAK
Plant extract-enriched mineral beverages: effects of temperature and ultrasound processing on bioactive content
ELİF FEYZA TOPDAŞ, İSA ARSLAN KARAKÜTÜK, and MEMNUNE ŞENGÜL
*Updated as of 06/25/26.
