Turkish Journal of Biology
DOI
-
Abstract
Twelve chickpea cultivars grown in Turkey were assessed for susceptibility to wild-type Agrobacterium tumefaciens strains A281 and A136NC. Although all chickpea cultivars showed susceptibility to infection from both A. tumefaciens strains, Diyar-95, Flip 87-8, Ispanyol, Gökçe, Damla-89, and Aziziye-94 had higher frequencies of tumor formation from both strains than the other cultivars tested.
Keywords
Agrobacterium tumefaciens, tumor formation, chickpea
First Page
285
Last Page
290
Recommended Citation
KARAKAYA, AZİZ and ÖZCAN, SEBAHATTİN (2000) "Susceptibility of Chickpea ( Cicer arietinumL.)Cultivars to Agrobacterium tumefaciens(Smith andTownsend) Conn," Turkish Journal of Biology: Vol. 24: No. 2, Article 11. Available at: https://journals.tubitak.gov.tr/biology/vol24/iss2/11
